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A WORLD OF SELECTED GOODIES
At Iversen Gourmet it's all about quality.
We exclusively deal with products of the highest quality and are constantly searching for the best products from around the world. Whether it is vanilla, coffee, chocolate, olive oil, pasta, wine, or other, you won't find better products than those we trade with.
Founder and owner Kim Iversen has over 30 years of experience in tasting, finding, and sourcing unique products. They are either unknown producers that offer great value for money or simply the best available in the category. As the Fine Dining Editor for the magazine Luxury Aficionados, or through sales and consulting for leading gourmet supermarkets, we continually expand our expertise and share our experience and advice to provide our customers with the absolute best service
Essentially, you could say – we know what we’re talking about!
SOME OF OUR AMAZING PARTNERS
YellowBeard Coffee is a supplier of high quality coffee and coffee machines for B2B and restaurants. Coffee machines from Swizz FRANKE and Italian LaCimbali & Reneka are among the absolute best there is. All coffee are direct trade, biodynamic and fair trade. At Iversen Gourmet we trade with 2 variations of light roast and dark roasted beans from own farms in Honduras and Peru.
If it is fresh truffles flown in directly from Italy every week (in season), or the selection of truffle products produced, everything from Truffle Head is of the highest quality. The product range includes truffle paste, oil, honey, risotto rice, balsamico, salt, gorgonzola creme, pesto, butter, and many other delicacies. All products are produced when ordered to ensure freshness and longevity. Welcome to a world of truffle!
This chocolate is world class. Nothing less. Produced on a base of single variety Mayan Red from award winning Xoco Gourmet, they produce a variety of petit fours as well as chocolate bars, hot chocolate and a cocoa liquor. The cocoa beans have gone through fermentation and low temperature roasting, resulting in some of the best chocolate ever produced.
Mette is a true vanilla aficionado. She has dedicated her life to sourcing and producing some of the best vanilla on the planet. The selection includes vanilla from Madagascar, Uganda, Tahiti and from her own farm in Tanzania. Iversen Gourmet has chosen to work with Mette Ravn not only because of the quality of the vanilla but also the expertise and passion for the products.